Advanced Acidophilus Plus Vegetable Capsules is a non-dairy formulation containing 2 strains of specially cultured strains of L. acidophilus (LA-5 ) and B. Lactis (BB-12). Each capsule provides 500 million specially cultured strains of L. acidophilus and B.lactis, beneficial microorganisms that survive stomach acidity and naturally reside in the lower digestive tract.
L. acidophilus and B. lactis are strains of friendly bacteria which can be naturally found in the intestines. The intestines are responsible for digesting food, producing certain vitamins and assisting the immune system. The strains used in Advanced Acidophilus Plus Vegetable Capsules have been extensively researched.
Bulking Agents: (maltodextrin, microcrystalline cellulose; sodium alginate); live bacterial cultures; anti-caking agents: (silicon dioxide, vegetable magnesium stearate) providing: L. acidophilus, LA-5 , B. lactis, BB-12 , Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Bulking Agent: microcrystalline cellulose, Anti-caking Agent: vegetable magnesium stearate.