True Natural Goodness Elecampane

Product Description

Traditionally, elecampane has been used in herbal medicine for its expectorant properties, aiding in the treatment of respiratory conditions such as bronchitis and asthma. The root is the most commonly used part, harvested in the plant’s second year for its high inulin content, a type of fiber. It has also been utilized for its antiseptic, digestive, and diuretic effects. Beyond its medicinal uses, elecampane has been employed in culinary applications, including flavoring for certain liqueurs and as a candied confection. Its rich history includes being valued by the ancient Romans and Greeks for both its health benefits and as a vegetable.

Ingredients