True Natural Goodness Mhung Dhal

Product Description

True Natural Goodness Mhung Dhal, which is also commonly referred to as ‘moong dhal’ are simply mature mung beans. They are small, yellow beans, similar in shape and texture to lentils. Mhung Dhal beans are split in half and peeled, this makes them easier to cook and digest. Mhung Dhal beans make an excellent addition to the diet, particularly vegan and vegetarian diets as they are excellent source of plant sourced proteins.

Directions

Ways to Use:

• Cook into a creamy dhal with spices and herbs for a nourishing meal.
• Add to soups and stews for a protein-rich, thick texture.
• Blend into batters for traditional dishes like dosas or pancakes.
• Use in homemade veggie burgers or fritters for added protein.
• Mix with rice and spices to make a comforting khichdi.

A wholesome and versatile ingredient, perfect for creating nourishing and flavourful meals.