Product Description
Nigella seeds, also known as black cumin or kalonji, are small black seeds derived from the Nigella sativa plant. They have a mild, nutty, and slightly peppery flavour. Nigella seeds are commonly used as a spice in Middle Eastern, Indian, and North African cuisines. They are often sprinkled on breads, pastries, and savoury dishes as a topping or incorporated into spice blends. Nigella seeds add a unique and aromatic touch to recipes, enhancing the overall flavour profile.
