Product Description

Quercetin is part of a class of powerful polyphenol phytochemicals known as bioflavonoids.

It is naturally present in fruit, vegetables and herbs and in coffee, green tea and wine. Quercetin levels in food (100gm) range from apples (4mg), blueberries (11mg), chili pepper (30mg), red onions (45mg). Quercetin is also found naturally in high amounts in the flowers of the Sophora japonica tree (also known as the pagoda tree) and we use this natural extract in our product.

While quercetin is found in many foods, the amounts present and its bioavailability can vary, which is why we have developed our liposomal formulation to optimise bioavailability.

One serving (15ml) of this supplement provides 500mg of quercetin. To get the same amount of quercetin from foods, you would need to eat 12.5kg of apples or 4kg of blueberries or just over 1kg of red onions!

Quercetin has powerful antioxidant properties and Vitamin E helps to protect cells from oxidative stress. Oxidative stress in cells can contribute to aging and is linked to the development of a range of health conditions. It is also acts as a antihistamine and can support the immune system.

Ingredients

Organic Glycerin, Purified Water, Liposomal Quercetin (Quercetin (Sophora japonica extract) and Non-GMO Sunflower Oil containing Phosphatidylcholine), Natural Flavours, Acid: Citric Acid; Oleic Acid, Vitamin E (D-Alpha Tocopherol), Preservative:
Potassium Bicarbonate.