Nairns Fine Oat Cake

Nairns Fine Oat Cake


  • Sugar Free

  • Vegan

  • Vegetarian


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Packed full of fibre, complex carbohydrates, vitamins and minerals like their rough counterparts, their lighter texture and creamy oaty taste make them perfect for more delicately flavoured toppings. And kids love them too! Try these versatile oatcakes as a stop gap snack with a super simple topping like nut butter or banana and honey and taste the difference for yourself. They are a brilliant store cupboard staple to have with soup, salad or your favourite topping (and a great bread alternative). You can even crumble them to use in cooking in place of breadcrumbs.

Wholegrain oats (88%), sustainable palm fruit oil sea salt, raising agent: sodium bicarbonate.

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