Baked to golden, crumbly perfection, our delicious Chunky Oat Biscuit Breaks are now available in a sophisticated NEW flavour that’s bang on trend. The perfect match of rich dark chocolate chunks with a hint of mint, they taste divine and are sure to take your everyday elevenses or a post-dinner TV nibble up a notch or two!
And as you’ve come to expect from Nairn’s, our latest addition has 40% less sugar than the average gluten free sweet biscuit (download the comparative table here) you can enjoy a treat without the guilt, plus there’s all the wholegrain goodness of oats in every bite.
Gluten Free Wholegrain Oats (63%), Sustainable Palm Fruit Oil, Dark Chocolate Chips (10%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Brown Sugar, Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Sea Salt, Natural Mint Flavouring, Rice Flour.
