Fushi Organic Ghee

Fushi Organic Ghee


  • Organic

  • Vegan

  • Vegetarian


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Our authentic Organic Ghee is traditionally churned and made with great care. It is made with artisan butter and cream produced fresh daily from free range grass fed cows for most of the year between March and November. While in harsher weather between December to February the cows are fed organic feed. Cooked slowly for 6 – 8 hours to rid it of any impurities. This results in a pure ghee butter with a lovely fragrance and colour. With no added flavourings, preservative or colourings.

100% Organic clarified butter and cream. Country of origin: Europe. Caution: Organic grass fed butter is derived from MILK.

Our organic ghee butter can be used to substitute your cooking oil You could try use ghee butter for the following methodologies; Use organic ghee butter as a cooking oil for sautéing or frying • Use Ghee in any place where you would use oil or butter. Our organic grass fed ghee is lactose free due to the process of creating clarified butter. Pure Ghee butter is also great for baking, can be used instead of butter in many baking recipes. For roasting vegetables, you can melt the ghee and drizzle over before baking Also ideal for substituting butter in your Bullet proof coffee.

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