Product Description

Biona Organic Dark Maple Syrup is a rich, pure and naturally sweet syrup made from late harvest Canadian maple sap. Sourced from Canada’s renowned Bas-St-Laurent region, this dark maple syrup has a deep, bold flavour with delicious caramel and toasted notes.

Its robust taste makes it a wonderful choice for both sweet and savoury recipes. Drizzle over pancakes, porridge, yoghurt or desserts, use in baking as an alternative sweetener, or brush over pastries for a glossy, golden finish.

For savoury cooking, try combining it with soy sauce and garlic to create a rich umami-style dip or marinade. It also works beautifully with balsamic vinegar for roasting vegetables such as sprouts, sweet potatoes or carrots, adding a caramelised depth of flavour.

Key Benefits

Organic dark maple syrup
Pure Canadian maple syrup
Rich caramel and toasted notes
Suitable for vegans
Great for sweet and savoury recipes
Ideal for pancakes, baking, glazes and marinades
Made from late-harvest maple sap

Directions

Drizzle over pancakes, porridge, yoghurt or desserts, use in baking as a natural sweetener, or mix into glazes, sauces and marinades for added richness. Store as directed on the product packaging.