Product Description
Amisa Chickpea Crispbreads are a light and crunchy snack made from one of the world’s oldest cultivated legumes. With a simple, wholesome recipe, these crispbreads offer a versatile base for both sweet and savoury toppings. Perfect for breakfast, lunch, or snacking, they are a convenient addition to any cupboard for quick and tasty bites.
Directions
Ways to Use:
- Top with hummus, avocado, or savoury spreads
- Enjoy with nut butter and sliced fruit for a sweet option
- Serve with cheese, dips, or pâté
- Use as a light alternative to bread or crackers
- Add to lunchboxes for a quick, crunchy snack
Ingredients
White Rice Flour* Chickpea Flour* (15%) Yellow Pea Flour* Sea salt *=Certified Organic Ingredients
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